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napsgear
genezapharmateuticals
domestic-supply
puritysourcelabs
UGL OZUGFREAKeudomestic
napsgeargenezapharmateuticals domestic-supplypuritysourcelabsUGL OZUGFREAKeudomestic

Approved Log My Recomp Cycle and Goals Log

Here’s a few updated pics from this morning. If nothing else, being sick at least leaned me out a little. Got to find the silver lining somewhere right? The scale has me at 175lbs this am, and yesterday was the start of week 10.

Sorry for the terrible quality of the back pic. Shower was getting steamy and I didn’t realize how grainy it was until now.
 

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Here’s a few updated pics from this morning. If nothing else, being sick at least leaned me out a little. Got to find the silver lining somewhere right? The scale has me at 175lbs this am, and yesterday was the start of week 10.

Sorry for the terrible quality of the back pic. Shower was getting steamy and I didn’t realize how grainy it was until now.
pic quality is fine :D you are looking much leaner if you ask me, you're getting there but we might need to up the protein.
 
pic quality is fine :D you are looking much leaner if you ask me, you're getting there but we might need to up the protein.

Yea I agree. How would you recommend to factor that into my macros/cals? I’ve got it split at 35% carbs, 35%protein, and 30% fat rn. And I’ve got that at 2k cals a day, but usually fall anywhere from 1750-2100 and just try to adjust through the week and avg it out. Would you say go for 50% protein and adjust the other two accordingly? Just aim for cal goal and protein and not worry about the rest? What would you recommend?
 
Yea I agree. How would you recommend to factor that into my macros/cals? I’ve got it split at 35% carbs, 35%protein, and 30% fat rn. And I’ve got that at 2k cals a day, but usually fall anywhere from 1750-2100 and just try to adjust through the week and avg it out. Would you say go for 50% protein and adjust the other two accordingly? Just aim for cal goal and protein and not worry about the rest? What would you recommend?
Up the proteins and fats, cut the carbs by 10% each if you ask me.
lets get more omega 3 fats like nuts and high protein foods like bars
 
Up the proteins and fats, cut the carbs by 10% each if you ask me.
lets get more omega 3 fats like nuts and high protein foods like bars

So just to make sure I’m understanding, you think sticking around 2000 cals is good? And cut Carbs to 15%, and up protein to 45% and fats to 40%? Or up protein to 50% and fats to 35%? I have some almonds I can add in and some extra omega 3/fish oil I can add in too.
 
Tuesday Log

3am: Wake up

3:15-3:45am: 30 mins on treadmill

8am: First meal - Ratio protein, 60g oats, half scoop of protein powder

10am: Double scoop protein shake w/powdered greens and ground chai seeds. Also a barbells protein bar

12pm: 3 tamales w/avocado and Spanish rice

1pm: ratio yogurt

I was at 1750 cals today. A little short on protein and carbs. Definitely going to be upping the protein.

4-5:30pm: Hit golf balls

* 6:30pm: Gym - Back day
Started with 15 mins on treadmill

4x15: EZ bar straight arm pull downs (40lbs/47/40/47-40-32.5 drop)
3x12: Reverse cable flys
4x12: Smith rows (55lbs/65/80-70drop/65)
5x20: Body weight standing calf raises
2x12/1x4/1x10: Mag grip/shoulder with lat pull down (120lbs/135/165/135)
3x15: Crunches between lat pull down
3x12: Seated/Bent over dumbell flys (10lb dumbells)
3x20: Jumping jacks between dumbell flys

7:30: Go home and get ready to do it again tomorrow
 
Yes I always say being sick does have some benefits plus it gives your body a chance to rest by force
 
For upping protein easy, what’s the general consensus on drinking liquid egg whites? I know there’s a lot of sodium in there, worth the trade off? I’ve done this before when trying to up protein and actually don’t have a problem with downing it. Not saying it tastes good by any means, but if you don’t think about it then it’s tolerable lol
 
So just to make sure I’m understanding, you think sticking around 2000 cals is good? And cut Carbs to 15%, and up protein to 45% and fats to 40%? Or up protein to 50% and fats to 35%? I have some almonds I can add in and some extra omega 3/fish oil I can add in too.
I would up the calories a bit and go with walnuts and fish oil if you can, stack protein up to 45% @GDDY
 
For upping protein easy, what’s the general consensus on drinking liquid egg whites? I know there’s a lot of sodium in there, worth the trade off? I’ve done this before when trying to up protein and actually don’t have a problem with downing it. Not saying it tastes good by any means, but if you don’t think about it then it’s tolerable lol
drinking? how about cooking them lol :D
 
Here’s a few updated pics from this morning. If nothing else, being sick at least leaned me out a little. Got to find the silver lining somewhere right? The scale has me at 175lbs this am, and yesterday was the start of week 10.

Sorry for the terrible quality of the back pic. Shower was getting steamy and I didn’t realize how grainy it was until now.
So ask someone to take pics
 
Bros. Glad to see that. You're getting better. Sometimes we get sick. That's just part of life.
 
When you're sick, you're not going to have an appetite. That's just normal.

No reason to force things. Let your body rest and recover.
 
Yeah, golf is definitely a mental game. And it's a momentum game, too.
 
It's not a big deal when you get sick. There's no reason to rush things and get back.
 
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